Easiest Way to Prepare Quick Mince gravy - Logo collection for you

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Before you jump to Mince gravy recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

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Whole grain snacks are an superb choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will keep you until it's time for the afternoon meal. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Whole grains are always better than highly processed grains included in white bread.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to mince gravy recipe. You can have mince gravy using 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Mince gravy:

1. Use 250 ml of mince meat beef.
2. Use 1 TBS of chutney.
3. Use 1/2 cube of beef stock.
4. Prepare 2 TBS of tomato paste.
5. Prepare 2 TBS of Wellington tomato sauce.
6. Provide 1 of onion.
7. Provide 1/2 tsp of BBQ.
8. Get 1/2 tsp of chicken spice.
9. Take 1/2 tsp of steak n chop spice.
10. Get 1/2 tsp of paprika.
11. Get 1/2 of rajah flavoured.
12. Take 1 tsp of garlic and ginger paste.
13. Prepare 3 TBS of minestrone soup.
14. Provide 2 TBS of olive oil.

Instructions to make Mince gravy:

1. Pour oil in a pot and fry your onion, garlic and ginger paste saute all together then followed by mince meat..
2. While it cooking and turning brown the crumbles the beef stock, add all spices and mix with a spoon..
3. Cover a pot for a while let it cook the spices.
4. Then pour your tomato paste and sauce stir, and add a spoon of chutney.
5. Let it continues to cook then in a small cup prepare your soup to make the mince to have gravy pour it over the mince pot then lower your heat.
6. Let it simmer for a minute or so. Then you can start serving your food once it's done the mince will be enjoyed with rice..

Heat a little oil in a pan on medium heat and brown the onions, then add the mince, season with plenty black pepper and salt to taste and brown. Savoury Mince is a classic Australian family dinner favourite. It's one of those dishes that can be made very easily out of budget-friendly pantry staples, which probably explains why so many of us grew up eating it. Browned beef mince (ground beef), carrot, celery, potato and peas are simmered in a rich gravy that gives it so much flavour! Make sure the gravy powder is combined with the mince so it does not go lumped when the water is added.

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